Week’s Restaurant

Week’s Restaurant

Sirloin-Stir-Fry-with-Broccoli

An American cuisine restaurant with an elaborate menu featuring entrees including: seafood, steaks, pastas, chicken, BBQ, burgers, sandwiches, salads, Asian, Mexican style, and more, Week’s Restaurant has something for every guest to enjoy. With recipes developed by the owner, Mary J. Weeks and passed on to world-class executive chefs, Week’s Restaurant is a local favorite visited by many.

Week’s Restaurant, located in Ste. Genevieve, Missouri since 2008.


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